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52 SEARCH RESULTS FOR: fava
5 February 2020
Fava, Santornini's famed yellow split peas grown on the island's volcanic soil, is most typically made into a creamy olive-oil infused puree, one of the most popular Greek recipes. Here, I've turned this into s luscious, easy but delicious soup topped with wild mushrooms and the island's renowned tiny capers.Recipe developed for campaign "Santorini Volcanic Terroir" www.santorinivolcanicterroir.eu
5 February 2020
Who says pesto has to be Genovese! Try this Greek recipe for delicious, unusual Santorini caper pesto, toss it with shrimp and serve it over a puree of yellow split peas, made all the better if you have the island’s authrntic fava on hand. Recipe developed for campaign "Santorini Volcanic Terroir" www.santorinivolcanicterroir.eu
31 January 2020
It's fun for me to take very traditional, ancient ingredients and to rethink them for a modern cook. Here, fava, the humble yellow split pea that has sustained Santorini's islanders for eons, is turned onto the crust for a delicious, easy vegetarian pizza.Recipe developed for campaign "Santorini Volcanic Terroir" www.santorinivolcanicterroir.eu
12 September 2017
Fava, this simple puree of yellow split peas made velvety with a copious amount of great Greek olive oil, and tangy with a spritz of lemon, is one of the great meze dishes of Greek cuisine. To find some of the artisinal Greek products you'll need to make this, visit my online shop here , where you'll discover a host of ...
5 October 2011
Fava, this simple puree of yellow split peas made velvety with a copious amount of great Greek olive oil, and tangy with a spritz of lemon, is one of the great meze dishes of Greek cuisine. It's also one of the most versatile, since you can marry fava with almost anything. To find the fava itself, as well as ...
6 February 2024
The Ikaria Diet Pantry: Adapted from my latest book, The Ikaria Way , St. Martin’s Press, March 2024. Beans and legumes are among the most important ingredients to have on hand if you want to build an Ikaria diet pantry. The Ikaria diet pantry is something you can create no matter where you are because beans and legumes are among the world’s most ...
23 January 2024
I am so happy to be able to call Ikaria home, at least for part of the year, when I run my classes and enjoy the summer, because on this remote Greek island, a remarkable phenomenon has captured the attention of researchers and health enthusiasts alike. Known as one of the world’s six Blue Zones – regions where people live longer and ...
6 December 2023
It’s well-known by now that Ikarians live well. We know how to enjoy things, and find plenty of time in our lives to drink wine, walk, garden, and socialize – overall, just being very much alive! And food plays a major role in giving Ikarians good, long lives. From food stems certain lifestyle choices and even ways of socializing, all of which add up to the Ikarian way of life.
26 September 2023
I might work as an author and teacher all about Greek and Mediterranean cuisine, but I’m also a mom (in fact, I consider this to be my most important job!), and I understand it can be difficult for parents to get kids to embrace nutritious foods. This becomes even more daunting when it comes to introducing those slightly tricky ingredients, ...
29 August 2023
When it comes to crafting the perfect burger, every detail matters, from the quality of the ground meat to the selection of toppings and condiments that you’ll pile atop the patty. In this Greek culinary adventure, we’re taking the beloved American classic, a burger (or as we would call it in Greece, bifteki ), and infusing it with the vibrant (and ...
