Cucumber in a Jar Salad
This refreshing salad is a delightful combination of thinly sliced cucumbers and red onions, marinated in a zesty Greek yogurt dressing. Perfect for a light lunch or side dish, it showcases classic Greek flavors in a unique and portable way.
Ingredients
- 1 large English cucumber thinly sliced
- 1/4 red onion thinly sliced
- 2-3 tablespoons Greek yogurt chilled
- 1 tablespoon honey
- 1 tablespoon lemon juice
- 1 garlic clove minced
- 1/4 teaspoon red pepper flakes
- 2 tablespoons fresh mint chopped
- 2 tablespoons fresh parsley or cilantro chopped
- Salt and black pepper to taste
Instructions
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Slice the cucumber and red onion thinly and place them in a mason jar.
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Add Greek yogurt, honey, lemon juice, minced garlic, red pepper flakes, chopped mint, and parsley into the jar. Season with salt and black pepper.
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Seal the jar and shake vigorously until all ingredients are well mixed and the cucumber slices are coated in the dressing.
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Chill in the refrigerator for 10-15 minutes before serving.
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