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Spinach Tagliatelle With Creamy Walnut Sauce
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Greek Spanakopita Cornbread
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Quinoa With Corn Salad And Pistachios
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Garlicky Broccoli Spaghetti
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Eggplant Stuffed With Bulgur, Onions, Garlic, Tomatoes, Basil
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Beet Carrot Juice
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ALMOND CRUSTED HAKE OVER ALMOND RISOTTO
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Chickpea Curry With Mushrooms and Spinach
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Broad Bean Salad with Dill and Olive Oil
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RED & WHITE QUINOA BOWL WITH PEAS, CARROTS AND PEPPERS
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BROCCOLI CRUST PIZZA WITH MUSHROOMS, AVOCADO AND CREAMY LIGHT CHEESE...
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The Simplest Spicy Shrimp
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Baked Lemon Clams
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Mache Salad With Salmon And Oranges
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Linguine al Greco with Leftover Chicken, Peas & Greek Yogurt
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Vegan Hasselback Sweet Potatoes with Mint-Sage Pesto
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Sweet Potato - Feta Phyllo Triangles