EPISODE
411
My Greek Dinner Party
What to cook when friends come over? This is the quandary Diane encounters in this episode as she prepares a meal for a handful of her closest friends. We catch a glimpse of the thought process that goes into menu planning, how to create a menu that alleviates stress and time away from guests, and how to prepare stunning, easy recipes that are healthy, delicious and impressive. On the menu tonight: Char-Broiled Cabbage “Steaks” with Pomegranate Seeds and Lemon Zest, Whole Baked Grouper with Leeks, and a Greek Yogurt Panna Cotta.
SEASON
04
EPISODE
11

RECIPES

Episode Recipes

Roasted Savoy Cabbage With Pomegranate And Herbs
Roasted Savoy Cabbage With Pomegranate And Herbs
Salads, Season #4, Sides, Vegan
  Roasted Savoy Cabbage With Pomegranate And Herbs I just…
Whole Baked Grouper With Leeks
Whole Baked Grouper With Leeks
Fish, Main Courses, Season #4
  Whole Baked Grouper With Leeks This simple, if dramatic…
Greek Yogurt-Honey Panna Cotta
Greek Yogurt-Honey Panna Cotta
Mediterranean Diet, Season #4, Sweets & Desserts, Yogurt
  Greek Yogurt-Honey Panna Cotta Tis Greek yogurt-honey panna cotta…