Greek Yogurt

Deviled Eggs with Florina Peppers, Feta, and Yogurt

Deviled Eggs with Florina Peppers, Feta, and Yogurt

A great way to make use of leftover hard-boiled Easter eggs. Deviled eggs, Greek style…with Greek yogurt and feta, of course. Make them as spicy as you like.   Makes 6 appetizer servings   6 hard-boiled eggs 3 tablespoons extra virgin Greek olive oil 1 shallot, finely chopped 1 small onion, finely chopped 1...

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Spicy Egg Salad with Greek Yogurt in Pita Pockets

Spicy Egg Salad with Greek Yogurt in Pita Pockets

This is a great way to  make use of leftover boiled eggs…something Greeks have a lot of at Easter time! For 4 sandwiches   6 hard-boiled eggs 3 scallions, finely chopped 3 tablespoons finely chopped parsley 4 tablespoons Greek yogurt 1 teaspoon Dijon mustard 1 – 2 tablespoons extra virgin Greek olive oil ½...

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Savory Greek Yogurt Cheesecake with Smoked Trout

Savory Greek Yogurt Cheesecake with Smoked Trout

I think that outside of Greece, most people don’t realize how entrenched is the tradition of smoked fish and farmed fish. Trout and salmon trout are major Greek products. In this unusual, non-traditional recipe I put to use some of the country’s most esteemed products, but I also offer substitutes, just in case you...

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Greek Yogurt, Smoked Salmon Canapés

Greek Yogurt, Smoked Salmon Canapés

Salmon isn’t exactly a fish that swims anywhere near the Mediterranean or Aegean, but it’s a fish that Greeks have embraced, both fresh and smoked. It pairs beautifully with the thick Greek yogurt that has conquered the world. In this recipe, I mix in a little katiki, a grainy, sour, yogurt-like cheese from mainland...

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Greek Yogurt, Feta, and Blue Cheese Spread

Greek Yogurt, Feta, and Blue Cheese Spread

The first time I ever tasted the combination of feta, yogurt and blue cheese was many moons ago, at the first conference of the Oldways Preservation and Exchange Trust, which was held in Porto Carras, in northern Greece. I am not exactly reinventing the wheel here, just providing an easy, savory dip that you...

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Holiday Fare: Pumpkin Soup with Greek Yogurt and Honey

Holiday Fare: Pumpkin Soup with Greek Yogurt and Honey

I can’t get enough of pumpkins during the holiday season! The sweetness of this all-American vegetable goes amazingly well with Greek yogurt, Greek honey, Greek olive oil, and Greek kefi! There are a surprising number of pumpkin dishes, sweet and savory, in Greek cooking.   8 servings 2 pounds/1 k pumpkin Salt and pepper...

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